DaVinci Inflight Training Institute


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Air Culinaire
Air Culinaire has enacted strict COVID-19 safety procedures in their kitchen.
FBOs & Tenants

The New Norms of Aviation Catering

Dec. 17, 2020
The COVID-19 pandemic has brought a renewed focus on food safety best practices and how to hygienically prepare and bring food from the kitchen to the plane.

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