The Philadelphia Marketplace at Philadelphia International Airport (PHL) named Cibo Bistro & Wine Bar, located in Terminal B, and Fire & Ice, located in the B/C Connector, as its Restaurant and Retailer of the Quarter.
The Merchants of the Quarter are determined through the Cutting EDGE! (Excellence Drives Great Experiences) Program, which is in place to motivate and reward merchants. EDGE points are earned by delivering superb customer service and participation in airport marketing programs. The merchants with the most points at the end of each quarter are named the Merchants of the Quarter.
Cibo Bistro & Wine Bar is an Italian restaurant with a casual ambiance that brings guests away from the hustle and bustle of the airport. With a wide variety of menu options for lunch and dinner, Cibo Bistro & Wine Bar fulfills appetites for travelers with some time to spare, or those looking for something quick and on-the-go.
Fire & Ice offers unique, one-of-a-kind jewelry from around the world. Customers can find classic pieces such as diamond rings and pearl necklaces as well as more unexpected pieces made with rare materials. Fire & Ice brings the finest jewelry to its customers for any occasion.
“We demand high standards for customer service every day and the Cutting EDGE! Program spotlights our very best merchants,” said Rebecca Simon, manager of marketing and customer service for MarketPlace PHL. “Congratulations to Cibo Bistro & Wine Bar and Fire & Ice for earning this honor.”
For more information about Philadelphia Marketplace, please visit www.philamarketplace.com.
