Air France Launches Partnership with Michelin-Star Chef Daniel Rose to Design Menus for Service in Business Cabins on Departure from The United States and Canada

July 16, 2019

Starting September, Air France Business customers will be able to enjoy three new Signature dishes created by Daniel Rose, an American Michelin-star chef with a love for French cuisine. Daniel is the chef and partner of Le Coucou in New York and the chef and owner of Chez La Vieille and La Bourse et La Vie in Paris. His creations can be enjoyed on long-haul flights from the United States (Atlanta, Boston, Chicago, Dallas, Detroit, Houston, Los Angeles, Minneapolis, New York, San Francisco, Seattle and Washington) and Canada (Montreal, Toronto and Vancouver) to Paris.

On departure from these 15 destinations to Paris, three dishes will be renewed every two months:

Michelin-star chef Daniel Rose said: ”I am honored to be partnering with Air France, the airline that set me on my culinary journey 21 years ago. We look forward to sharing our version of classic French meals at 30,000 thousand feet that are as comforting and as delicious as in my restaurants.”